Category Archives: Scallops

Pan-Seared Scallops with Summer Succotash

Ingredients 2 pounds sea scallops Black pepper, to taste 3 teaspoons olive oil, divided 1 yellow bell pepper, chopped 1 finely chopped shallot 1 large garlic clove, minced 4 cups fresh corn kernels (about 7 ears) or 2 (10-ounce) packages … Continue reading

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Bacon Wrapped Scallop Lettuce Wraps

Ingredients 2 pounds large Scallops 1 pound thin-sliced bacon Extra-virgin olive oil Sea salt Freshly ground black pepper 1 1/12 cup good quality mayonnaise 1/3 cup Sriracha Hot Chili Paste 2 limes, juiced 3 tablespoons chopped cilantro, plus more for … Continue reading

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Spanish Paella

Ingredients 8 cups chicken stock 3 tablespoons extra-virgin Vita Olive Oil 1 medium yellow onion, chopped 4 garlic cloves, finely chopped 1 red bell pepper, thinly sliced 1 green bell pepper, thinly sliced 1 teaspoon Spanish saffron, pistils only 4 … Continue reading

Mussels, Recipes, Scallops, Shrimp , , , , ,

Honey Glazed Scallops

Ingredients 2 pounds Sea Scallops 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 teaspoon seafood seasoning 1 tablespoon Vita Olive Oil 3 tablespoon fresh lemon juice 1 tablespoon butter 2 tablespoons honey 1 shallot, chopped 1 clove garlic, chopped … Continue reading

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Seafood Gumbo

Ingredients 3/4 cup vegetable oil 3/4 cup bleached all-purpose flour 2 cups yellow onions, chopped 1 cup green bell peppers, chopped 1 cup celery, chopped 1 tablespoon salt 1 teaspoon cayenne 5 bay leaves 8 cups shrimp stock 1 pound … Continue reading

Mussels, Recipes, Scallops, Shrimp , , ,

Scallop Scampi

Ingredients 2 tablespoons butter 2 tablespoons Vita Olive Oil 3 cloves garlic, minced 1 large onion, minced 1/2 cup dry white wine Salt and pepper to taste 1/2 cup grated Romano cheese 1 (10.75 ounce) can chicken broth 1 pound … Continue reading

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