Monthly Archives: October 2012

Loaded Shrimp Stuffed Potatoes

Ingredients 6 large Idaho potatoes Vegetable oil, for coating 8 tablespoons butter 2 cups grated sharp cheddar cheese 2 cups grated Monterey Jack 2 cups sour cream Salt and pepper 1 lb Shrimp, Sautéed 6 bacon strips, cooked and cumbled … Continue reading

Recipes, Shrimp , , ,

Parmesan Baked Tilapia

Ingredients cooking spray 1/4 cup milk 1/4 cup prepared ranch dressing 1/4 cup all-purpose flour 1/2 cup dry bread crumbs 1/4 cup grated Parmesan cheese 1/4 teaspoon seasoned salt 1/4 teaspoon ground black pepper 1/4 teaspoon celery salt 1/4 teaspoon … Continue reading

Fish, Recipes , , , , , ,

Florida Stone Crab Facts

– Fresh from Florida Stone Crab Claws are a renewable resource. Which makes them a perfect example of what is meant by a sustainable fishery. – The claws are removed on the boats and the crab returned to the water … Continue reading

Blog Posts, Seafood Updates , ,

Miami-Dade County Health Department Employee Picnic

What a wonderful day! Smiling faces, plenty of food and drinks, dancing and plenty of activities. Clark Fish was on-hand signing up employees to our Clark Fish Club, promoting a healthier lifestyle. We want to congratulate our Seafood Tailgate Package … Continue reading

Blog Posts, Seafood Updates , , , ,

Great Deals on Fresh Fish and Seafood!

Tired of getting the same old, dried out piece of fish from the grocery store? Check out our Seafood Daily Deals to have cut-to-order FRESH fish delivered straight to your door! Deals brought to you by the great folks at … Continue reading

Blog Posts, Special Deals , , , , ,

Pan-Seared Tilapia

Ingredients 4 (8 ounce) fillets Tilapia Salt and pepper to taste 1/2 cup all-purpose flour 1 tablespoon Vita Olive Oil 2 tablespoons unsalted butter, melted Directions Rinse tilapia fillets in cold water and pat dry with paper towels. Season both … Continue reading

Fish, Recipes , , , , , ,

Enchilado de Langosta (Cuban Lobster Stew)

Ingredients Spanish Olive Oil 1 medium white onion, finely chopped 1 green bell pepper, finely chopped 3 garlic cloves, finely chopped 1 (6 oz) jar of pimento peppers, chopped, reserve liquid 4 (8 oz) Lobster tails 1/4 cup of parsley, … Continue reading

Lobster, Recipes , , , , , , , ,

Cedar Plank Salmon

Ingredients 1 cedar plank (6 by 14 inches) 4 (8 oz) Salmon fillets Salt and freshly ground black pepper 6 tablespoons Dijon mustard 6 tablespoons brown sugar Directions Soak cedar plank in salted water for 2 hours, then drain. Rinse … Continue reading

Fish, Recipes , ,

Spanish Paella

Ingredients 8 cups chicken stock 3 tablespoons extra-virgin Vita Olive Oil 1 medium yellow onion, chopped 4 garlic cloves, finely chopped 1 red bell pepper, thinly sliced 1 green bell pepper, thinly sliced 1 teaspoon Spanish saffron, pistils only 4 … Continue reading

Mussels, Recipes, Scallops, Shrimp , , , , ,

Salmon Croquettes

Ingredients 2 strips bacon, cooked until crispy, crumbled, bacon fat reserved 1/4 cup chopped onion 1 egg 1/2 cup mayonnaise 2 teaspoons Honey Dijon mustard 1/2 lemon, zested 1lb Salmon Fillet, cooked and flaked 1 baked potato, peeled, and fluffed … Continue reading

Fish, Recipes , , , ,