Tag Archives: fresh

Ginger Glazed Mahi Mahi

Ingredients Original recipe makes 4 servings 3 tablespoons honey                                                      3 tablespoons soy sauce 3 tablespoons balsamic vinegar 1 teaspoon grated fresh ginger root                        1 clove garlic, crushed or  to taste 2 teaspoons olive oil 4 (6 ounce) mahi mahi … Continue reading

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Seared Mahi Mahi Portions with Zesty Basil Butter

                Ingredients  3 tablespoons unsalted butter 1 1/2 teaspoons freshly squeezed lemon juice 1 large garlic clove, finely chopped 1/4 teaspoon salt, plus additional for seasoning 1/4 teaspoon freshly ground black pepper, plus … Continue reading

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Grilled Swordfish with Chopped Greek Salad

                Ingredients: 1/4 cup fresh lemon juice, divided 2 tablespoons plus 4 teaspoons extra virgin olive oil, divided 4 (6-ounce) swordfish steaks, about 1 inch thick 1 tablespoon white wine vinegar 3/4 teaspoon … Continue reading

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Salmon Burger with Dill Tartar Sauce

Ingredients: Tartar Sauce: 1 cup mayo 3 tablespoons dill pickle relish 2 tablespoons capers, chopped 3 tablespoons finely chopped fresh dill 1 tablespoon fresh lemon juice 1 teaspoon hot sauce 1 teaspoon Worcestershire sauce Salt and pepper Salmon Burger: 1 … Continue reading

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Whole Roasted Lane Snapper

Ingredients 1/4 cup olive oil 1 Spanish onion, peeled and thinly sliced 1 large garlic clove, peeled and chopped, plus 2 cloves garlic, peeled and cut in half 1 cup dry white wine 1 bay leaf 3 tablespoons unsalted butter … Continue reading

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Tips For Grilling Fresh Fish and Seafood

Grilled fish is a delight, but grilling fish and seafood can seem a bit intimidating. Actually, it’s not hard at all to get great results. Here are some basic tips, to help you get it right every time. THE BASICS … Continue reading

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How to Prepare Sashimi at Home

Our friends at About.com have created this simple to follow video demonstrating how you too can make your own sashimi at home.

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Mango Margaritas

In honor of Cinco de Mayo, here is a delicious margarita recipe that is sure to get the festivities started! Pair the margaritas with our Crispy Fish Tacos and your fiesta will be the talk of the town! Ingredients 2 … Continue reading

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Crispy Fish Tacos

Ingredients For the batter: 2 ounces canned chipotle peppers 2 eggs 2 cups beer (recommended: Pale Ale) 2 cups all-purpose flour 2 tablespoons cornstarch 2 teaspoons baking powder 2 teaspoons kosher salt Freshly ground black pepper For the fish tacos: … Continue reading

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Ahi Tuna Panini-Melts

Ingredients: Two 6-ounce Ahi Tuna Steaks 1/4 cup finely diced red onion 4 tablespoons extra-virgin olive oil 1 tablespoon balsamic vinegar 1 tablespoon minced basil 1/2 teaspoon crushed red pepper Kosher salt and freshly ground pepper 4 ciabatta rolls, split … Continue reading

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